Showing posts with label vegan. Show all posts
Showing posts with label vegan. Show all posts


Crispy Baked Chicken Spring Rolls #recipe #healthy /lh/ I don't fry any of my eggroll or springroll recipes anymore. Baked are so good and easy with none of the grease clean-up.                 Sources Link
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Not potatoes! Olive Oil, Garlic, Chives, Romano Cheese Mashed Cauliflower                 Sources Link
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Produce

1 tsp Lemon, zest
4 oz Raspberries, fresh

Refrigerated

2 Eggs, large

Baking & Spices

1 tbsp All-purpose flour
43 1/2 tsp Granulated sugar
1 tsp Vanilla extract

Snacks

7/8 cup Graham cracker crumbs

Dairy

3 1/2 tbsp Butter, salted
2 (8 oz) pkgs Cream cheese
1/4 cup Sour cream                 Sources Link
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Come find a favorite recipe in this list of over 80 chocolate mint desserts!                 Sources Link
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Produce

2 tsp Lemon peel

Condiments

1 tbsp Lemon juice, fresh

Baking & Spices

1/4 cup Granulated sugar
1 can Pillsbury crescent recipe creations refrigerated seamless dough
1/2 cup Powdered sugar

Dairy

1 package Cream cheese
2 tsp Milk                 Sources Link
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Quick Dinners To Make This Week                 Sources Link
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 Gluten-free, vegan homemade bread. This recipe makes a mean sandwich too                 Sources Link

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Lemon Crazy/Wacky Cake (also know as Depression Cake) No Eggs, Milk, Butter or Bowls! Super Moist Delicious!                 Sources Link
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Do you know anyone that doesn't like pizza? I think it will be hard to find anyone actually. This eggplant pizza, for those that are on a gluten free diet, is just perfect. No bread included of any kind.
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 Tropical Sun Sorbet: Guest Post with Emily Von Euw of This Rawsome Vegan Life, fragrantvanillacake: Here is the recipe for www.pinterest.com... #Sorbet #Mango #Banana #Pineapple                  Sources Link
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I know it’s been a while since I’ve posted. As much as I like staring at Oreos engulfed in peanut butter cookies, I’m sick of staring at those things. But since it’s been almost two weeks since I’ve posted, I feel like I need to break the silence. It’s a little awkward. Like running into …                 Sources Link
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Produce

1 tbsp Basil, dried
8 oz Mushrooms
1 tsp Oregano, dried
2 ears Sweet corn
1 Yellow onion
2 Zucchini, sliced thin (about 4 cups), large

Refrigerated

3 Eggs

Baking & Spices

1/2 tsp Salt

Dairy

4 tbsp Butter
12 oz Cheese                 Sources Link
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Produce

1/2 tsp Garlic

Refrigerated

1 Egg

Condiments

32 oz Tomato sauce

Pasta & Grains

9 Lasagna noodles, cooked

Baking & Spices

1/2 tsp Italian seasonings, dried
1 Salt and fresh pepper

Dairy

9 tbsp Mozzarella cheese, part skim
1/2 cup Parmesan cheese, grated
1 (15 ounce) container Ricotta cheese, fat free

Other

(optional) 1 chicken breast, cooked and diced
1 (10 ounce) package Frozen chopped spinach, thawed and completely drained                 Sources Link
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Produce

1 Banana, large
2 Medjool dates, pitted large

Refrigerated

2 cups Almond milk

Baking & Spices

1/4 tsp Cinnamon
3 tbsp Dutch-processed cocoa, unsweetened powder

Nuts & Seeds

3 tbsp Hemp seed

Frozen

4 Ice cubes, large                 Sources Link
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Produce

1 lb Brussels sprouts, fresh
2 Pears

Baking & Spices

1 Pinch Salt and pepper

Oils & Vinegars

2 tbsp Olive oil

Nuts & Seeds

2 tbsp Walnuts

Dairy

1/2 cup Blue cheese crumbles                 Sources Link
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Refrigerated

1 1/2 cups Almond breeze almond milk, original unsweetened
1/4 cup Almond breeze almond milk, unsweetened original

Canned Goods

1 1/4 cups Applesauce, unsweetened

Condiments

1 cup Vegan butter

Baking & Spices

1 tsp Baking powder
2 tsp Baking soda
1 1/3 cups Cane sugar
1/4 cup Chocolate, dairy-free semisweet
1 2/3 cup Cocoa powder, unsweetened
2 1/2 cups Powdered sugar
1/4 tsp Salt
4 tsp Vanilla, pure
2 1/8 cups Whole wheat pastry flour or unbleached all-purpose flour

Oils & Vinegars

2/3 cup Coconut oil
2 tsp White or apple cider vinegar

Drinks

1/2 cup Coffee, strong                 Sources Link
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Kung pao chickpeas: Turn a favorite Chinese takeout dish vegan. Just because you don't eat chicken doesn't mean you can't have kung pao! Inspired by The Veg Life                 Sources Link
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Gluten-Free Vegan Pho | #vegan #recipe #glutenfree                 Sources Link
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Produce

4 Medjool dates

Condiments

1 tsp Maple syrup

Baking & Spices

1 cup Chocolate chips, non-dairy
1/4 tsp Vanilla extract

Oils & Vinegars

1 tsp Coconut oil

Nuts & Seeds

1/2 cup Pecans

Liquids

1 tbsp Water                 Sources Link
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Gluten-free doesn't mean "goodbye delicious pizza." Here are some tricks and tips for making a tasty gluten-free pizza crust                 Sources Link
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