EASY 30 Minute Coconut Curry, loaded with veggies and creamy coconut flavor...

Produce

1/2 cup Broccoli florets
1/2 cup Carrots
1 pinch Cayenne or 1 dried red chili
4 cloves Garlic
1 tbsp Ginger, fresh
1 Onion, small
1/3 cup Snow peas, loosely cut
1/4 cup Tomato

Canned Goods

3 cans Coconut milk, light
1 cup Veggie stock

Condiments

1 tbsp Agave nectar
1 Lemon juice, Fresh

Pasta & Grains

1 cup Quinoa

Baking & Spices

1 tbsp Curry powder
1 Sea salt and black pepper

Oils & Vinegars

1 tbsp Coconut or olive oil          Sources Link

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