Produce
1 tsp | Lemon, zest |
4 oz | Raspberries, fresh |
Refrigerated
2 | Eggs, large |
Baking & Spices
1 tbsp | All-purpose flour |
43 1/2 tsp | Granulated sugar |
1 tsp | Vanilla extract |
Snacks
7/8 cup | Graham cracker crumbs |
Dairy
3 1/2 tbsp | Butter, salted |
2 (8 oz) pkgs | Cream cheese |
1/4 cup | Sour cream Sources Link |
Produce
2 tsp | Lemon peel |
Condiments
1 tbsp | Lemon juice, fresh |
Baking & Spices
1/4 cup | Granulated sugar |
1 can | Pillsbury crescent recipe creations refrigerated seamless dough |
1/2 cup | Powdered sugar |
Dairy
1 package | Cream cheese |
2 tsp | Milk Sources Link |
Lemon Crazy/Wacky Cake (also know as Depression Cake) No Eggs, Milk, Butter or Bowls! Super Moist Delicious! Sources Link
Do you know anyone that doesn't like pizza? I think it will be
hard to find anyone actually. This eggplant pizza, for those that are on
a gluten free diet, is just perfect. No bread included of any kind.
Sources LinkTropical Sun Sorbet: Guest Post with Emily Von Euw of This Rawsome Vegan Life, fragrantvanillacake: Here is the recipe for www.pinterest.com... #Sorbet #Mango #Banana #Pineapple Sources Link
I know it’s been a while since I’ve posted. As much as I like
staring at Oreos engulfed in peanut butter cookies, I’m sick of staring
at those things. But since it’s been almost two weeks since I’ve posted,
I feel like I need to break the silence. It’s a little awkward. Like
running into … Sources Link
Produce
1 tbsp | Basil, dried |
8 oz | Mushrooms |
1 tsp | Oregano, dried |
2 ears | Sweet corn |
1 | Yellow onion |
2 | Zucchini, sliced thin (about 4 cups), large |
Refrigerated
3 | Eggs |
Baking & Spices
1/2 tsp | Salt |
Dairy
4 tbsp | Butter |
12 oz | Cheese Sources Link |
Produce
1/2 tsp | Garlic |
Refrigerated
1 | Egg |
Condiments
32 oz | Tomato sauce |
Pasta & Grains
9 | Lasagna noodles, cooked |
Baking & Spices
1/2 tsp | Italian seasonings, dried |
1 | Salt and fresh pepper |
Dairy
9 tbsp | Mozzarella cheese, part skim |
1/2 cup | Parmesan cheese, grated |
1 (15 ounce) container | Ricotta cheese, fat free |
Other
(optional) 1 chicken breast, cooked and diced | |
1 (10 ounce) package | Frozen chopped spinach, thawed and completely drained Sources Link |
Produce
1 | Banana, large |
2 | Medjool dates, pitted large |
Refrigerated
2 cups | Almond milk |
Baking & Spices
1/4 tsp | Cinnamon |
3 tbsp | Dutch-processed cocoa, unsweetened powder |
Nuts & Seeds
3 tbsp | Hemp seed |
Frozen
4 | Ice cubes, large Sources Link |
Produce
1 lb | Brussels sprouts, fresh |
2 | Pears |
Baking & Spices
1 Pinch | Salt and pepper |
Oils & Vinegars
2 tbsp | Olive oil |
Nuts & Seeds
2 tbsp | Walnuts |
Dairy
1/2 cup | Blue cheese crumbles Sources Link |
Refrigerated
1 1/2 cups | Almond breeze almond milk, original unsweetened |
1/4 cup | Almond breeze almond milk, unsweetened original |
Canned Goods
1 1/4 cups | Applesauce, unsweetened |
Condiments
1 cup | Vegan butter |
Baking & Spices
1 tsp | Baking powder |
2 tsp | Baking soda |
1 1/3 cups | Cane sugar |
1/4 cup | Chocolate, dairy-free semisweet |
1 2/3 cup | Cocoa powder, unsweetened |
2 1/2 cups | Powdered sugar |
1/4 tsp | Salt |
4 tsp | Vanilla, pure |
2 1/8 cups | Whole wheat pastry flour or unbleached all-purpose flour |
Oils & Vinegars
2/3 cup | Coconut oil |
2 tsp | White or apple cider vinegar |
Drinks
1/2 cup | Coffee, strong Sources Link |
Kung pao chickpeas: Turn a favorite
Chinese takeout dish vegan. Just because you don't eat chicken doesn't
mean you can't have kung pao! Inspired by The Veg Life Sources Link
Produce
4 | Medjool dates |
Condiments
1 tsp | Maple syrup |
Baking & Spices
1 cup | Chocolate chips, non-dairy |
1/4 tsp | Vanilla extract |
Oils & Vinegars
1 tsp | Coconut oil |
Nuts & Seeds
1/2 cup | Pecans |
Liquids
1 tbsp | Water Sources Link |
Gluten-free doesn't mean "goodbye delicious pizza." Here are
some tricks and tips for making a tasty gluten-free pizza crust Sources Link
VEGAN GLUTEN FREE CREPES - A
house in the hills #GlutenFree
#PaleoRecipes #HealthyEating #NoToGluten Sources Link
Refrigerated
1 | Egg |
Baking & Spices
1 1/4 cup | All-purpose flour |
1/2 tsp | Baking soda |
1/2 cup | Brown sugar, light |
1 cup | Chocolate chips |
1/2 cup | Granulated sugar |
1/2 cup | Sprinkles |
1 1/2 tsp | Vanilla extract |
1 1/4 cup | Yellow or vanilla boxed cake mix |
Dairy
3/4 cup | Butter, unsalted Sources Link |
Refrigerated
6 | Eggs |
Baking & Spices
3/4 tsp | Baking powder |
3/4 cup | Chocolate chips |
1 | Chocolate frosting |
1 | Chocolate ganache |
1 1/4 cup | Cocoa |
1 | Cookie dough |
2 3/4 cup | Flour |
2 15.25 oz boxes | Funfetti dry cake mix |
2 cups | Powdered sugar |
1/4 tsp | Salt |
12 oz | Semi-sweet chocolate chips |
1/4 cup | Shortening |
4 tsp | Sprinkles |
1 | Sprinkles |
4 cups | Sugar |
4 1/2 tsp | Vanilla |
3/4 cup | White chocolate chips |
Oils & Vinegars
1 1/2 cup | Vegetable oil |
Snacks
1 | Brownies |
Dairy
1 3/4 cup | Butter |
1 cup | Heavy whipping cream |
3 tbsp | Milk |
1 tbsp | Water or milk Sources Link |
Chocolate Devil’s Food Cake with Espresso Swiss Meringue Buttercream | Tasty Kitchen: A Happy Recipe Community! Sources Link
Refrigerated
3 | Eggs, large |
Baking & Spices
4 1/4 cups | All-purpose flour |
1 1/2 cups | Brown sugar, packed light |
1 1/2 tbsp | Cardamom, ground |
1/2 cup | Cornstarch |
1/2 cup | Granulated sugar, white |
2 1/4 tsp | Instant or rapid-rise yeast |
1 1/2 cups | Powdered sugar |
1 3/4 tsp | Salt |
Nuts & Seeds
1 tsp | Pistachio extract |
1/3 cup | Pistachios, toasted |
Dairy
4 oz | Cream cheese |
12 tbsp | Ghee, unsalted |
4 tbsp | Ghee or softened butter, unsalted |
13/16 cup | Whole milk |
Beer, Wine & Liquor
1/4 cup | Rose petals, dried Sources Link |
Condiments
2/3 cup | Corn syrup, Light |
Baking & Spices
1/2 cup | Cornstarch |
1/2 cup | Powdered sugar |
1/4 tsp | Salt |
2 cup | Sugar |
2 tsp | Vanilla extract |
Oils & Vinegars
1 | Cooking spray, Nonstick |
Liquids
1 cup | Water Sources Link |
Produce
1/4 tsp | Ginger |
Refrigerated
4 | Eggs |
Breakfast Foods
1 1/4 cups | Oatmeal, quick-cooking |
Condiments
1 cup | Corn syrup, light |
Baking & Spices
2 tbsp | All-purpose flour |
1 cup | Brown sugar |
1 tsp | Cinnamon, ground |
1/4 tsp | Nutmeg |
1/4 tsp | Salt |
1 1/2 tsp | Vanilla |
Dairy
1/4 cup | Butter |
Other
1 | (9") pie crust, unbaked Sources Link |